With a mixture of light-filled, seaview-filled winery; charming, self-effacing winemaker and delicious degustation lunch Cable Bay Vineyards on Waiheke put on the kind of show that made it hard not to like their wines. But, winemaker Neil Culley's mantra of "imagination, interest, evolution and restraint" was fairly hard to resist also and led to liquid that pushed buttons in all the right places.
Cable Bay Marlborough Sauvignon Blanc 2008
A mixture of Omaka Valley and Raupara fruit brings both restraint and weight to this Sauvignon Blanc. Meyer lemon, a little feijoa and a peach skin texture lift this wine from safe and give it a nice breadth and the wine finishes with clean grapefruit and coriander flavours.
A 2 glass wine.
Cable Bay Marlborough Gewurztraminer 2008
Fruit from the Brentwood vineyard in Raupara this is delicate and full of petals. At 7 grams residual sugar it isn't cloying and instead offers up pink smoker lollies and baking spice before falling a little flat on the back palate. Made in a 'drink now' style this is pretty and appealing.
A 2 glass wine.
Cable Bay Waiheke Island Chardonnay 2007
The 6th vintage of this wine has lent winemake Neil Culley the confidence to pick earlier knowing that careful handling and technique in the winery will bring the Chardonnay closer to a restrained style that will evolve in the bottle. Many small parcels of fruit were brought together to construct the wine and the result is elegant and full of interesting nuances. Oatmeal, white peach and soft, fluffy nougat on the nose belie the complete lack of malolactic fermentation (apparently the malic acids are metabolised in the growing process on warm and sunny Waiheke). The piercing palate is also a surprise but demonstrates a Chardonnay in need of time in the bottle.
A 4 glass wine.
No comments:
Post a Comment